Ingredients
3/4 pint (375ml) milk or cream or a mixture of both (according to taste)
4oz (100g) sugar
3 ripe bananas (to purée)
Steps
Puree the bananas place in a combination bowl. Pour in the milk/cream and sugar, mixing in well as you do so. Transfer the whole blend into an ice cream maker and freeze according to the manufacturer's instructions.(It is simple and quick - ideal to make for the kids!)
